Health and Safety for Hospitality Small Business

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This guide contains general information on health and safety in the hospitality industry.

This guide is designed for small businesses in the hospitality industry including hotels, motels, restaurants, and other food service establishments. It can be used by owners, employers, managers, supervisors, and workers to help prevent workplace accidents and injuries.

More Information
Format Book
ISBN 0-7726-4400-4
Language English
Length 60 pages
Published 2009
Size 8.5"x11"
Revision date No
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