Hazards of Confined Spaces in Food and Beverage Industry

Fatal accidents in confined spaces often happen because workers are not aware that they are entering a confined space that contains a life-threatening atmosphere or other hazards.

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Hazards of Confined Spaces in Food and Beverage Industry

Details

Fatal accidents in confined spaces often happen because workers are not aware that they are entering a confined space that contains a life-threatening atmosphere or other hazards. These booklets are designed to make workers and employers aware of the hazards of confined spaces. There are three versions containing examples specific to different industries (BK81, BK82, BK83), as well as a book for all other industries (BK80).

Additional Information

SKU BK82
ISBN 1712-1434
Language English
Length 20
Published 2006
Size 5 3/8"x8.5"

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